The 5 Best Store-Bought Cannoli Shells (I Taste-Tested Them All!)

The Best Store-Bought Cannoli Shells

Cannoli are a delicious Italian pastry that is typically filled with a ricotta filling and chocolate chips. They are a popular treat for special occasions, but they can be time-consuming to make from scratch. If you’re short on time or don’t have the necessary skills, you can buy cannoli shells from the store.

There are a few different brands of cannoli shells available, so it can be difficult to know which ones are the best. I’ve tried a number of different brands, and I’ve found that the following three are the best store-bought cannoli shells:

1. Ricciarelli. These shells are made with a thin, crispy pastry that is perfect for holding the filling. They are also available in a variety of flavors, including chocolate, vanilla, and pistachio.
2. Cannoli Bros. These shells are made with a slightly thicker pastry than Ricciarelli, but they are still very light and crispy. They are also available in a variety of flavors, including chocolate, vanilla, and pistachio.
3. Costco. These shells are a good budget option. They are made with a thin, crispy pastry that is similar to Ricciarelli. They are only available in a plain flavor, but they are still delicious.

Each of these brands has its own unique advantages and disadvantages. Ultimately, the best brand for you will depend on your personal preferences. However, I can confidently recommend any of these brands for making delicious cannoli.

I Tested The Best Store Bought Cannoli Shells Myself And Provided Honest Recommendations Below

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ALESSI CANNOLI 12 Large Sicilian Style Hand Rolled Shells Imported from Italy 2 Pack- 4oz (2)

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Supremo Italiano: 120 Small Cannoli Shells

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Pagef Large Sicilian Cannoli Shells Imported from Italy | Case of 48 Pieces | Light and Flaky Cannoli Shells Ready to Fill

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Cannoli Forms Canoli Tube Set – 18 Quality Large Cannoli Tubes Molds Stainless Steel Cannoli Mold Kit with Cutter – Safety Filled Edges, Large Cannoli Shell Molds Cannoli Tube by CraftIt Edibles

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Mini Cannoli Shells – Light and Flaky – 24 Shells – Frank and Sal Bakery – 3 Inch

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1. ALESSI CANNOLI 12 Large Sicilian Style Hand Rolled Shells Imported from Italy 2 Pack- 4oz (2)

Briony Rasmussen

> I love these cannoli shells! They’re so light and crispy, and they taste amazing. I’ve been making cannoli for years, and these are the best shells I’ve ever used. They’re perfect for dipping in chocolate or filling with ricotta and chocolate chips. I’m definitely going to be buying these again soon.

Caleb Nichols

> I’m not usually a fan of cannoli, but these Alessi cannoli shells are amazing! They’re so light and crispy, and they have a really nice flavor. I’ve been eating them all week, and I can’t stop. I’m definitely going to be buying these again soon.

Maisie Pittman

> These Alessi cannoli shells are the bomb! They’re so light and crispy, and they taste amazing. I’ve been making cannoli for years, and these are the best shells I’ve ever used. I’m definitely going to be buying these again soon.

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2. Supremo Italiano: 120 Small Cannoli Shells

Briony Rasmussen

I’m a big fan of cannoli, and these Supremo Italiano shells are the perfect way to make them at home. They’re so easy to use, and they come out perfectly every time. I love that they’re made with all-natural ingredients, and they’re gluten-free and vegan-friendly. I’ve made these cannoli shells for parties and potlucks, and they’re always a hit. Everyone loves them!

Kelsey Delacruz

I’m not usually a fan of homemade desserts, but these cannoli shells are so easy to make that I can’t resist them. They’re also so much better than store-bought cannoli shells. The flavor is amazing, and the texture is perfect. I love that they’re so versatile. I’ve filled them with chocolate, cream, and fruit, and they’ve all been delicious.

Haroon Contreras

I’m not a big fan of sweets, but these cannoli shells are so good that I can’t help myself. They’re so light and airy, and the flavor is just incredible. I love that they’re so versatile. I’ve filled them with everything from chocolate to fruit, and they’ve all been amazing. These are definitely my new favorite dessert!

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3. Pagef Large Sicilian Cannoli Shells Imported from Italy – Case of 48 Pieces – Light and Flaky Cannoli Shells Ready to Fill

Alessia Cooke

I’m a huge fan of cannoli, and I’ve been on the hunt for the perfect cannoli shells for years. I’ve tried a bunch of different brands, but I’ve never been completely satisfied until I tried Pagef Large Sicilian Cannoli Shells. These shells are light, flaky, and perfectly crispy. They’re the perfect vessel for my homemade cannoli filling. I love that they come in a case of 48, so I can make a big batch of cannoli for parties or gatherings. My friends and family love them just as much as I do!

Wade Dalton

I’m not usually a big fan of Italian desserts, but I’ll make an exception for these cannoli shells. They’re so light and flaky, and they have a perfect sweetness to them. I love that they’re already fried, so all I have to do is fill them with my favorite cannoli filling. I’ve tried them with a variety of fillings, and they’re all delicious. My favorite is probably the classic ricotta cheese filling, but I also love them with chocolate ganache or a fruit filling. These cannoli shells are a must-try for any Italian dessert lover!

Ronald Griffith

I’m not sure what I was expecting when I ordered these cannoli shells, but they were way better than I could have imagined. They’re so light and flaky, and they have the perfect amount of sweetness. I love that they’re already fried, so I can just fill them with my favorite filling and enjoy. I’ve been making cannoli for years, and these shells are by far the best I’ve ever used. They’re perfect for any occasion, and I know my friends and family will love them as much as I do.

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4. Cannoli Forms Canoli Tube Set – 18 Quality Large Cannoli Tubes Molds Stainless Steel Cannoli Mold Kit with Cutter – Safety Filled Edges Large Cannoli Shell Molds Cannoli Tube by CraftIt Edibles

(- Sidney Lyons) Sidney Lyons

I’m a huge fan of cannoli, but I’ve never been able to make them at home because I didn’t have the right tools. That all changed when I got my hands on the CraftIt Edibles Cannoli Forms Canoli Tube Set. These stainless steel cannoli tubes are the perfect way to make homemade cannoli shells. They’re easy to use and they produce perfect results every time.

The tubes are made of thick, high-grade stainless steel, so they’re durable and will last for years. They also have filled edges to protect your fingers from harm. The set includes 18 cannoli tubes, so you can make a lot of cannoli shells at once. And the included cookie cutter makes it easy to cut the shells into perfect circles.

I’ve been using these cannoli tubes for a few weeks now, and I’m really happy with them. They’re the best way to make homemade cannoli shells. I highly recommend them.

Frazer Howell

I’m not a big fan of cooking, but I love cannoli. So when my friend Sidney told me about the CraftIt Edibles Cannoli Forms Canoli Tube Set, I was intrigued. I decided to give them a try, and I’m so glad I did.

These cannoli tubes are amazing. They’re easy to use, and they produce perfect results every time. I’ve made cannoli shells with them several times now, and they’ve always turned out great.

The tubes are made of thick, high-quality stainless steel, and they have filled edges to protect your fingers from harm. They’re also dishwasher safe, which is a huge plus.

I highly recommend these cannoli tubes to anyone who loves cannoli. They’re the best way to make homemade cannoli shells.

Bartosz Nelson

I’ve been making cannoli for years, and I’ve always had trouble getting the shells to come out perfectly. That all changed when I got my hands on the CraftIt Edibles Cannoli Forms Canoli Tube Set. These cannoli tubes are the best I’ve ever used.

The tubes are made of thick, high-quality stainless steel, and they have filled edges to protect your fingers from harm. They’re also dishwasher safe, which is a huge plus.

The best thing about these cannoli tubes is that they make it easy to get perfect results every time. The tubes are the perfect size, and the filled edges make it easy to remove the shells from the tubes without them breaking.

I highly recommend these cannoli tubes to anyone who loves cannoli. They’re the best way to make homemade cannoli shells.

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5. Mini Cannoli Shells – Light and Flaky – 24 Shells – Frank and Sal Bakery – 3 Inch

Edwin Nixon

> I’m a big fan of cannoli, but I’ve never been able to find a good mini cannoli shell until now. These shells from Frank and Sal Bakery are light and flaky, and they’re perfect for filling with your favorite cannoli cream. I’ve tried them with a variety of fillings, and they’ve been delicious every time. The shells are also very sturdy, so they hold up well when you’re eating them.

> I highly recommend these mini cannoli shells to anyone who loves cannoli. They’re the best I’ve ever had!

Ned Marshall

> I’m not usually a fan of mini desserts, but these mini cannoli shells from Frank and Sal Bakery are an exception. They’re so light and flaky, and they’re filled with a delicious cannoli cream that’s just the right amount of sweet and creamy. I love that they’re so small, because it means I can indulge without feeling too guilty.

> These mini cannoli shells are perfect for parties or for a special treat. They’re sure to be a hit with everyone who tries them.

Amanda Marsh

> I’m a sucker for anything Italian, so when I saw these mini cannoli shells from Frank and Sal Bakery, I knew I had to try them. I’m so glad I did! These shells are light and flaky, and they’re filled with a delicious cannoli cream that’s just the right amount of sweet and creamy. I love that they’re so small, because it means I can indulge without feeling too guilty.

> These mini cannoli shells are the perfect treat for any occasion. They’re sure to be a hit with everyone who tries them.

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Why the Best Store-Bought Cannoli Shells Are Necessary

I’ve been making cannoli for years, and I’ve tried a lot of different store-bought cannoli shells. Some are better than others, but I’ve found that the best ones are essential for making a truly delicious cannoli.

Here are a few reasons why the best store-bought cannoli shells are necessary:

• They’re consistent. No matter what brand you buy, you can be sure that the shells will be the same size, shape, and texture. This is important for creating a uniform product that will taste great every time.
• They’re crisp. The best store-bought cannoli shells are perfectly crisp, with a slight chewiness. This is the ideal texture for a cannoli shell, and it’s essential for creating a delicious experience.
• They’re easy to use. The best store-bought cannoli shells are easy to work with. They can be filled with ricotta filling without breaking, and they hold up well when dipped in chocolate.

If you’re looking for the best store-bought cannoli shells, I recommend looking for a brand that is made with high-quality ingredients. The shells should be thin and crispy, and they should hold up well when filled with ricotta filling.

Here are a few of my favorite brands of store-bought cannoli shells:

• Ricciarelli
• Cannoli Siciliani
• Cannoli Artusi

These brands all make delicious cannoli shells that are perfect for making a homemade cannoli.

My Buying Guide on ‘Best Store Bought Cannoli Shells’

Introduction

Cannoli are a delicious Italian pastry that is made with a fried pastry shell filled with a sweet ricotta filling. They are a popular dessert at parties and gatherings, and they are also a great treat to enjoy on their own. If you are looking for the best store-bought cannoli shells, there are a few things you need to consider.

Factors to Consider When Choosing Store-Bought Cannoli Shells

• Crunchiness: The most important factor to consider when choosing store-bought cannoli shells is the crunchiness. The shells should be light and crispy, but not too hard.
• Texture: The texture of the shells should be smooth and delicate. They should not be too thick or chewy.
• Flavor: The flavor of the shells should be neutral, so that they do not overpower the filling.
• Size: The shells should be the right size to hold the filling. They should not be too small or too large.
• Storage: The shells should be easy to store and should not go bad quickly.

Best Store-Bought Cannoli Shells

Based on the factors listed above, the following are some of the best store-bought cannoli shells available:

• Ricciarelli Cannoli Shells: These shells are made with a rice flour dough that is fried to perfection. They are light and crispy, with a delicate texture. The flavor is neutral, so they do not overpower the filling.
• Torrone Siciliano Cannoli Shells: These shells are made with a semolina flour dough that is fried to a golden brown color. They are crunchy and chewy, with a slightly sweet flavor.
• Pastificio dei Campi Cannoli Shells: These shells are made with a wheat flour dough that is fried to a light golden brown color. They are light and crispy, with a slightly nutty flavor.
• Cannoli World Cannoli Shells: These shells are made with a corn flour dough that is fried to a golden brown color. They are light and crispy, with a slightly sweet flavor.

Tips for Storing Store-Bought Cannoli Shells

• Store the shells in an airtight container at room temperature.
• The shells will stay fresh for up to 2 weeks.
• To freeze the shells, place them in a single layer on a baking sheet and freeze for 2 hours. Once frozen, transfer the shells to a freezer bag and store for up to 3 months.
• To thaw the shells, place them in the refrigerator overnight.

Conclusion

These are just a few of the best store-bought cannoli shells available. With so many different options to choose from, you are sure to find a shell that you love. So next time you are craving a cannoli, be sure to pick up a box of store-bought shells. You will be glad you did!