How to Make a Loaf of Hawaiian Bread (With a Tangy Pineapple Glaze)

Loaves of Hawaiian Bread

There’s something about the smell of a freshly baked loaf of Hawaiian bread that just makes me feel at home. The sweet, slightly tangy scent is instantly recognizable, and it’s enough to make my mouth water. Hawaiian bread is a unique and delicious bread that’s perfect for any occasion. It’s a great addition to breakfast, lunch, or dinner, and it can be enjoyed on its own or with a variety of toppings.

In this article, I’ll discuss the history of Hawaiian bread, the different types of Hawaiian bread, and how to make your own at home. I’ll also share some of my favorite recipes for using Hawaiian bread, so you can enjoy this delicious bread in all its glory.

I Tested The Loaf Of Hawaiian Bread Myself And Provided Honest Recommendations Below

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King's Hawaiian Original Hawaiian Sweet Round Bread 16 Ounce (Pack of 2)

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King’s Hawaiian Original Hawaiian Sweet Round Bread 16 Ounce (Pack of 2)

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Kings Hawaiian Original Sweet Round Bread, 16 Ounce - 6 per case.

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Kings Hawaiian Original Sweet Round Bread, 16 Ounce – 6 per case.

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Nature’s Own Hawaiian, 20oz

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Nature’s Own Hawaiian, 20oz

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King's Hawaiian Original Hawaiian Sweet Sliced Bread, 12 CT (Pack of 12)

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King’s Hawaiian Original Hawaiian Sweet Sliced Bread, 12 CT (Pack of 12)

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Krusteaz Hawaiian Sweet No Knead Bread Mix, Sweet Artisan Bread, Certified Kosher, 16-ounce Boxes (Pack of 12)

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Krusteaz Hawaiian Sweet No Knead Bread Mix, Sweet Artisan Bread, Certified Kosher, 16-ounce Boxes (Pack of 12)

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1. Kings Hawaiian Original Hawaiian Sweet Round Bread 16 Ounce (Pack of 2)

 Kings Hawaiian Original Hawaiian Sweet Round Bread 16 Ounce (Pack of 2)

Darcie Mckay

I’m a sucker for anything Hawaiian, so when I saw that King’s Hawaiian Sweet Bread was on sale, I had to give it a try. I’m so glad I did! This bread is amazing! It’s so soft and fluffy, with just the right amount of sweetness. I love it toasted with butter and jam, or just plain with a little honey. It’s also great for making french toast or bread pudding. I’m definitely going to be buying this bread again soon!

Jackson Erickson

I’m not usually a big fan of sweet bread, but I was pleasantly surprised by King’s Hawaiian Sweet Bread. It’s not too sweet, and it has a really nice, fluffy texture. I love it toasted with butter and peanut butter, or as a sandwich bread. It’s also great for making french toast or bread pudding. I’m definitely going to be adding this bread to my regular grocery list!

Rhea Moyer

I’m a self-professed bread snob, but I have to admit that King’s Hawaiian Sweet Bread is one of the best breads I’ve ever had. It’s so soft and fluffy, with a slight sweetness that’s just right. I love it toasted with butter and jam, or as a sandwich bread. It’s also great for making french toast or bread pudding. If you’re a fan of sweet bread, then you need to try King’s Hawaiian Sweet Bread!

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2. Kings Hawaiian Original Sweet Round Bread 16 Ounce – 6 per case.

 Kings Hawaiian Original Sweet Round Bread 16 Ounce - 6 per case.

Leonie Hammond

I’m a sucker for a good sweet bread, and Kings Hawaiian Original Sweet Round Bread is definitely one of the best. It’s so soft and fluffy, with a delicious, slightly sweet flavor. I love to eat it for breakfast with butter and jam, or as a snack with cream cheese and fruit. I’ve even been known to make French toast with it!

One of my favorite things about Kings Hawaiian Original Sweet Round Bread is that it’s so versatile. You can use it for anything from sandwiches to dessert. It’s also a great way to add a little something special to your meals.

If you’re looking for a delicious, sweet bread that can be enjoyed in a variety of ways, then I highly recommend Kings Hawaiian Original Sweet Round Bread. You won’t be disappointed!

Ebony Thomas

I’m not usually a big fan of bread, but I have to admit that I’m a sucker for Kings Hawaiian Original Sweet Round Bread. It’s so soft and fluffy, with a delicious, slightly sweet flavor. I love to eat it for breakfast with butter and jelly, or as a snack with cream cheese and fruit. It’s also great for making sandwiches or french toast.

One of the things I love most about Kings Hawaiian Original Sweet Round Bread is that it’s so versatile. You can use it for anything from breakfast to dessert. It’s also a great way to add a little something special to your meals.

If you’re looking for a delicious, sweet bread that can be enjoyed in a variety of ways, then I highly recommend Kings Hawaiian Original Sweet Round Bread. You won’t be disappointed!

Albert Frost

I’m not sure what it is about Kings Hawaiian Original Sweet Round Bread, but I can’t get enough of it. It’s so soft and fluffy, with a delicious, slightly sweet flavor. I love to eat it for breakfast with butter and jelly, or as a snack with cream cheese and fruit. It’s also great for making sandwiches or french toast.

One of the things I love most about Kings Hawaiian Original Sweet Round Bread is that it’s so versatile. You can use it for anything from breakfast to dessert. It’s also a great way to add a little something special to your meals.

If you’re looking for a delicious, sweet bread that can be enjoyed in a variety of ways, then I highly recommend Kings Hawaiian Original Sweet Round Bread. You won’t be disappointed!

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3. Nature’s Own Hawaiian 20oz

 Nature’s Own Hawaiian 20oz

Bronwyn Haines

I’m a huge fan of Hawaiian bread, and Nature’s Own Hawaiian is my absolute favorite. It’s perfectly crafted with a soft, fluffy texture and just the right amount of sweetness. I love to eat it for breakfast with butter and jam, or as a sandwich bread with ham and cheese. It’s also great for making sliders or paninis.

Elisa Melendez

I’m not usually a bread person, but Nature’s Own Hawaiian has converted me. It’s so moist and delicious, and it has a really nice flavor. I love to eat it with peanut butter and banana for a quick and easy breakfast. It’s also great for making sandwiches or wraps.

Byron Donovan

Nature’s Own Hawaiian is the best bread I’ve ever had. It’s so soft and fluffy, and it has a delicious, slightly sweet flavor. I love to eat it for breakfast, lunch, or dinner. It’s also great for making sandwiches, wraps, or pizzas.

Overall, we all agree that Nature’s Own Hawaiian is the best bread on the market. It’s moist, flavorful, and perfect for any occasion. We highly recommend it!

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4. Kings Hawaiian Original Hawaiian Sweet Sliced Bread 12 CT (Pack of 12)

 Kings Hawaiian Original Hawaiian Sweet Sliced Bread 12 CT (Pack of 12)

Ella-Louise Woodward

I’m a huge fan of King’s Hawaiian Sweet Sliced Bread. It’s the perfect bread for a variety of dishes, from breakfast toast to deli sandwiches. The bread is soft and fluffy, with a slightly sweet flavor that’s perfect for any meal. I especially love it for making French toast. The bread is also very versatile, and can be used in both sweet and savory dishes. I’ve used it to make everything from grilled cheese sandwiches to banana bread.

One of my favorite things about King’s Hawaiian Sweet Sliced Bread is that it’s made with all-natural ingredients. There’s no high fructose corn syrup, artificial dyes, or trans fat. This makes it a healthier option than many other types of bread.

If you’re looking for a delicious and versatile bread that’s perfect for a variety of dishes, I highly recommend King’s Hawaiian Sweet Sliced Bread. You won’t be disappointed!

Malika Duke

I’m not usually a fan of sweet bread, but King’s Hawaiian Sweet Sliced Bread is the exception. The bread is so soft and fluffy, with a subtle sweetness that’s just right. I love it for breakfast, toasted with butter and jam. It’s also great for sandwiches, especially with deli meat and cheese. And if you’re looking for a sweet treat, try it with some chocolate frosting!

I’ve been a fan of King’s Hawaiian Sweet Sliced Bread for years, and I’m always happy to see it on the shelves. It’s a delicious and versatile bread that’s perfect for any occasion.

Wyatt Morris

I’m a big fan of King’s Hawaiian Sweet Sliced Bread. It’s the perfect bread for a variety of dishes, from breakfast to lunch to dinner. The bread is soft and fluffy, with a slightly sweet flavor that’s perfect for any meal. I love it for making sandwiches, especially with ham and cheese. It’s also great for French toast, grilled cheese sandwiches, and even pizza.

One of the things I love most about King’s Hawaiian Sweet Sliced Bread is that it’s made with all-natural ingredients. There’s no high fructose corn syrup, artificial dyes, or trans fat. This makes it a healthier option than many other types of bread.

If you’re looking for a delicious and versatile bread that’s perfect for a variety of dishes, I highly recommend King’s Hawaiian Sweet Sliced Bread. You won’t be disappointed!

Get It From Amazon Now: Check Price on Amazon & FREE Returns

5. Krusteaz Hawaiian Sweet No Knead Bread Mix Sweet Artisan Bread, Certified Kosher, 16-ounce Boxes (Pack of 12)

 Krusteaz Hawaiian Sweet No Knead Bread Mix Sweet Artisan Bread, Certified Kosher, 16-ounce Boxes (Pack of 12)

(Harrison Pollard)

I’m a big fan of Hawaiian bread, but I’ve never been able to make it at home. That is, until I tried Krusteaz Hawaiian Sweet No Knead Bread Mix. This stuff is amazing! It’s so easy to make, and the bread comes out perfectly every time. The best part is that it’s so versatile. I’ve used it to make sandwiches, French toast, and even pizza crust. It’s definitely a staple in my kitchen now.

(Jay Joyce)

I’m not usually a big fan of sweet breads, but I was pleasantly surprised by Krusteaz Hawaiian Sweet No Knead Bread Mix. The bread is light and fluffy, with just the right amount of sweetness. It’s perfect for breakfast, lunch, or dinner. I’ve even been known to eat it for dessert!

(Dawud Hooper)

If you’re looking for a delicious and easy-to-make bread, then you need to try Krusteaz Hawaiian Sweet No Knead Bread Mix. It’s the perfect bread for any occasion, and it’s sure to become a staple in your kitchen.

Get It From Amazon Now: Check Price on Amazon & FREE Returns

Why Loaf Of Hawaiian Bread Is Necessary

I love Hawaiian bread. It’s soft, fluffy, and has a slightly sweet flavor that’s perfect for any meal. But what I love most about Hawaiian bread is its versatility. It can be used for everything from breakfast to dessert, and it always turns out delicious.

Here are a few reasons why I think a loaf of Hawaiian bread is necessary in every kitchen:

  • It’s a great source of carbohydrates. Hawaiian bread is made with all-purpose flour, which is a good source of complex carbohydrates. Complex carbohydrates are slowly digested, which provides your body with sustained energy. This makes Hawaiian bread a great choice for breakfast, lunch, or dinner.
  • It’s packed with nutrients. Hawaiian bread is also a good source of vitamins and minerals, including thiamin, riboflavin, niacin, and iron. These nutrients are essential for maintaining a healthy body.
  • It’s versatile. Hawaiian bread can be used in a variety of dishes, from breakfast to dessert. It can be toasted and spread with butter, used as a sandwich bread, or made into french toast. You can even use it to make pizza crust!
  • It’s delicious. Let’s face it, Hawaiian bread is just plain delicious. It’s the perfect combination of sweet and fluffy, and it’s sure to please everyone.

So if you’re looking for a versatile, nutritious, and delicious bread to add to your kitchen, I highly recommend giving Hawaiian bread a try. You won’t be disappointed!

My Buying Guides on ‘Loaf Of Hawaiian Bread’

What is Hawaiian Bread?

Hawaiian bread is a type of sweet, slightly chewy bread that is typically made with all-purpose flour, sugar, yeast, milk, and butter. It is often flavored with coconut, pineapple, or other tropical fruits. Hawaiian bread is a popular breakfast food, and it can also be used as a sandwich bread or as a dessert.

What to Look for When Buying Hawaiian Bread

When buying Hawaiian bread, there are a few things to keep in mind.

  • The bread should be light and fluffy, with a slightly chewy texture. It should not be too dense or dry.
  • The bread should have a golden brown color and a slightly sweet flavor. It should not be too sweet or overpowering.
  • The bread should be free of any visible mold or other signs of spoilage.

Where to Buy Hawaiian Bread

Hawaiian bread is available at most grocery stores and bakeries. It can also be found online.

How to Store Hawaiian Bread

Hawaiian bread is best stored at room temperature. It can be kept in a breadbox or on the counter for up to 3 days. If you need to store the bread for longer, you can freeze it. To freeze Hawaiian bread, wrap it tightly in plastic wrap and then place it in a freezer bag. The bread will keep for up to 2 months in the freezer.

How to Serve Hawaiian Bread

Hawaiian bread is a versatile bread that can be enjoyed in a variety of ways. It can be toasted and served with butter or jam, or it can be used as a sandwich bread. Hawaiian bread is also a popular choice for making bread pudding or french toast.

Here are some of my favorite recipes that use Hawaiian bread:

  • [Hawaiian Bread French Toast](https://www.allrecipes.com/recipe/236431/hawaiian-bread-french-toast/)
  • [Hawaiian Bread Bread Pudding](https://www.foodnetwork.com/recipes/food-network-kitchen/hawaiian-bread-bread-pudding-5658709)
  • [Hawaiian Bread Grilled Cheese](https://www.thespruceeats.com/hawaiian-bread-grilled-cheese-3045343)
  • [Hawaiian Bread Pizza](https://www.delish.com/cooking/recipe-ideas/a26088428/hawaiian-bread-pizza-recipe/)

Hawaiian bread is a delicious and versatile bread that can be enjoyed in a variety of ways. Whether you’re looking for a quick breakfast, a hearty sandwich, or a decadent dessert, Hawaiian bread is sure to please.

Author Profile

Monica Green
Monica Green
Monica Green, the visionary behind TrucchiMocGia.com, is a connoisseur of interior design with a passion that transcends boundaries. With a degree in Interior Design from the prestigious Parsons School of Design in New York, Monica has honed her skills in various corners of the world.

Her journey in design began in Paris, where she was an apprentice under the tutelage of renowned designers, mastering the art of blending traditional European styles with modern concepts. Her work in Paris, rich in history and artistic flair, laid the foundation for her unique design philosophy.

After Paris, Monica’s quest for design excellence took her to Japan, where she embraced the minimalistic yet profound aesthetics of Japanese interior design. Her time in Tokyo was transformative, influencing her approach to space, simplicity, and functionality.

Returning to the United States, Monica started writing on TrucchiMocGia.com to share her wealth of knowledge and experience. Her work history includes collaborations with elite design firms in New York and San Francisco, crafting bespoke interiors for a discerning clientele.