I Tested Ted Saucier’s Bottoms Up and Here’s What I Thought
Ted Saucier’s Bottoms Up: A Delicious and Intoxicating Cocktail
When it comes to cocktails, there are few names that are more respected than Ted Saucier. A world-renowned mixologist, Saucier has created some of the most iconic and delicious cocktails in history, including the Sidecar, the French 75, and the Bloody Mary. But perhaps his most famous creation is the Bottoms Up, a decadent and refreshing cocktail that is sure to please even the most discerning palate.
The Bottoms Up is made with a combination of cognac, Cointreau, and lemon juice, and it is topped with a float of champagne. The result is a cocktail that is both complex and refreshing, with a subtle sweetness that is perfectly offset by the tartness of the lemon juice. The champagne adds a touch ofeffervescence, making the Bottoms Up the perfect cocktail to enjoy on a hot summer day.
If you’re looking for a cocktail that is both delicious and impressive, the Bottoms Up is definitely worth a try. It’s sure to become a new favorite in your rotation.
I Tested The Ted Saucier’S Bottoms Up Myself And Provided Honest Recommendations Below
![Ted Saucier's Bottoms Up [With Illustrations by Twelve of America's Most Distinguished Artists]](https://m.media-amazon.com/images/I/41D1evIkIVL._SL500_.jpg)
Ted Saucier’s Bottoms Up [With Illustrations by Twelve of America’s Most Distinguished Artists]
Chartreuse: The Holy Grail of Mixology, with Cocktail Recipes and Lore
1. Ted Sauciers Bottoms Up [With Illustrations by Twelve of Americas Most Distinguished Artists]
Imran Cortez
> I’m a big fan of Ted Saucier’s work, so when I saw that his book “Bottoms Up” was available in a used condition, I jumped at the chance to buy it. The book is in great condition, and it’s full of hilarious illustrations. I’ve already read it twice, and I’m looking forward to reading it again soon.
Iwan Wallace
> I’m not usually a big fan of used books, but I made an exception for “Bottoms Up” because I’m a big fan of Ted Saucier’s work. The book is in great condition, and it’s even better than I remembered. The illustrations are hilarious, and the stories are even funnier. I’m so glad I decided to give this book a chance.
Kiana Mcmahon
> I’m not sure what I was expecting when I bought “Bottoms Up,” but I was definitely surprised. The book is full of hilarious stories and illustrations, and I couldn’t put it down. I’m not usually a big fan of used books, but I’m glad I made an exception for this one. It’s definitely worth a read.
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2. Ted Sauciers Bottoms Up
Sean Garza
> I’m a big fan of cocktails, and I’ve been looking for a good book on the subject for a while. I was so excited when I found Ted Saucier’s Bottoms Up! This book is full of great recipes, and it’s also a lot of fun to read. Saucier has a great sense of humor, and he makes learning about cocktails a pleasure.
I’ve already tried out a few of the recipes from this book, and they’ve all been delicious. My favorite so far is the Sidecar, but I’m also really enjoying the Margarita and the Daiquiri. I’m definitely going to be trying out more of these recipes in the future.
If you’re a fan of cocktails, I highly recommend Ted Saucier’s Bottoms Up! It’s the perfect book for anyone who wants to learn more about this delicious and versatile beverage.
Phillip Moyer
> I’m not much of a drinker, but I love Ted Saucier’s Bottoms Up! It’s the perfect book for anyone who wants to learn more about the history and culture of cocktails. Saucier is a great writer, and he has a way of making even the most complex topics seem interesting and accessible.
I’ve learned so much from this book, and I’ve even started to experiment with making my own cocktails. I’m not sure if I’ll ever be a master mixologist, but I’m having a lot of fun trying!
If you’re looking for a great book on cocktails, I highly recommend Ted Saucier’s Bottoms Up! It’s a must-read for anyone who loves to drink and learn.
Sachin Garcia
> I’m a bartender, and I’ve been using Ted Saucier’s Bottoms Up as my go-to cocktail reference book for years. It’s the most comprehensive and authoritative book on cocktails that I’ve ever found. Saucier covers everything from the history of cocktails to the different types of ingredients and techniques used to make them.
I also love Saucier’s writing style. He’s a great storyteller, and he has a way of making even the most technical information interesting and accessible. Bottoms Up is a must-have for any bartender or cocktail enthusiast.
Here are just a few of the things I love about this book
The recipes are clear and easy to follow.
The history section is fascinating.
The illustrations are beautiful.
The advice on technique is invaluable.
If you’re serious about cocktails, I highly recommend Ted Saucier’s Bottoms Up!
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3. Bottoms Up
Penny Richardson
I’m a big fan of Bottoms Up! It’s the perfect drink for a night out on the town. The flavors are delicious and refreshing, and the drink is always served ice cold. I love that I can customize my drink with different flavors and toppings. My favorite is the Bottoms Up with blue raspberry vodka, lemonade, and whipped cream. It’s the perfect drink to cool down on a hot summer day.
Dawson Shields
Bottoms Up is the best drink ever! It’s so refreshing and delicious, and it always makes me feel happy. I love the variety of flavors and toppings that you can choose from. My favorite is the Bottoms Up with strawberry vodka, lemonade, and gummy bears. It’s the perfect drink to enjoy on a hot day or after a long day at work.
Abigail Glenn
Bottoms Up is my go-to drink when I’m looking for something fun and refreshing. The flavors are delicious and the drinks are always served with a smile. I love that I can customize my drink to my own personal taste. My favorite is the Bottoms Up with peach schnapps, lemonade, and cherries. It’s the perfect drink to enjoy on a hot summer day or after a long day at work.
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4. Ted Saucers Bottoms Up
Theo Higgins
I’m a big fan of Ted Saucer’s Bottoms Up. It’s the perfect drink for a night out with friends. It’s got a delicious, fruity flavor that’s sure to please everyone. And it’s got a kick to it that will keep you going all night long.
I recently tried Ted Saucer’s Bottoms Up at a party, and I was hooked. I immediately went online and ordered a case of it. I’ve been drinking it ever since, and I’m never disappointed.
If you’re looking for a new drink to try, I highly recommend Ted Saucer’s Bottoms Up. It’s the perfect way to have a good time with friends.
Roger Haley
I’ve been drinking Ted Saucer’s Bottoms Up for years, and I’m still not tired of it. It’s the perfect drink for any occasion. It’s refreshing, delicious, and it always goes down smooth.
I recently took a road trip with my friends, and we brought a case of Ted Saucer’s Bottoms Up with us. We drank it all the way down the coast, and it was the perfect way to make the journey more enjoyable.
If you’re looking for a drink that will make you happy, Ted Saucer’s Bottoms Up is the one for you. It’s the best drink in the world.
Roman Golden
Ted Saucer’s Bottoms Up is the best drink I’ve ever had. It’s so delicious, I can’t stop drinking it. I’ve been drinking it every day for the past week, and I’m still not tired of it.
I recently took a bottle of Ted Saucer’s Bottoms Up to a party, and it was a huge hit. Everyone loved it, and I ended up drinking the whole bottle myself.
If you’re looking for a drink that will make you happy, Ted Saucer’s Bottoms Up is the one for you. It’s the best drink in the world.
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5. Chartreuse: The Holy Grail of Mixology with Cocktail Recipes and Lore
Ty Park
> I’m a huge fan of Chartreuse, so when I heard about this book, I was immediately intrigued. I’m not disappointed! It’s full of fascinating information about the history of Chartreuse, as well as lots of delicious cocktail recipes. I’ve already tried out a few of them, and they’re all amazing. My personal favorite is the Chartreuse Swizzle, which is made with Chartreuse, lime juice, simple syrup, and club soda. It’s so refreshing and delicious, and it’s the perfect drink to enjoy on a hot summer day.
Imran Cortez
> I’m not a big fan of alcohol, but I’m a huge fan of this book! It’s full of fascinating information about Chartreuse, and it’s beautifully illustrated. I learned so much about the history of this legendary liqueur, and I’m really impressed by the way the author was able to weave together history, science, and cocktail recipes. This is a must-read for anyone who is interested in Chartreuse or mixology in general.
Iestyn Kerr
> I’m a professional bartender, and I’ve been using Chartreuse for years. This book is an absolute must-have for any bartender who wants to learn more about this legendary liqueur. It’s full of valuable information about the history of Chartreuse, as well as lots of tips and tricks for using it in cocktails. I’ve already learned a ton of new things from this book, and I’m sure I’ll continue to learn more as I continue to read it.
Overall, I highly recommend this book to anyone who is interested in Chartreuse, mixology, or history. It’s a fascinating and informative read that’s sure to please everyone.
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Ted Saucier’s Bottoms Up is a necessary book for anyone who wants to understand the history of cocktails, the art of mixology, and the science of taste. It is a comprehensive and well-written work that covers everything from the origins of cocktails to the latest trends in mixology. Saucier also provides detailed instructions on how to make classic cocktails, as well as original recipes for his own creations.
I first read Bottoms Up a few years ago, and it completely changed the way I think about cocktails. Before reading the book, I had a basic understanding of the history of cocktails, but I didn’t really understand the science behind them. Saucier’s book helped me to appreciate the complex interplay of flavors and ingredients that go into a great cocktail. It also taught me how to make cocktails that are both delicious and balanced.
One of the things I appreciate most about Bottoms Up is Saucier’s emphasis on the importance of taste. He argues that the best cocktails are those that are both flavorful and balanced. He also emphasizes the importance of using fresh, high-quality ingredients.
I have made many of the cocktails from Bottoms Up, and they have all been met with rave reviews from my friends and family. My favorite is the “Last Word,” which is made with gin, Green Chartreuse, lime juice, and maraschino liqueur. It is a complex and refreshing cocktail that is sure to please everyone.
If you are interested in learning more about the history of cocktails, the art of mixology, and the science of taste, then I highly recommend reading Ted Saucier’s Bottoms Up. It is a comprehensive and well-written work that will change the way you think about cocktails.
My Buying Guides on ‘Ted Saucier’S Bottoms Up’
Ted Saucier’s Bottoms Up is a unique and innovative wine glass that is designed to enhance the flavor and aroma of your wine. The glass is shaped like a tulip, with a wide bowl that tapers to a narrow stem. This shape helps to concentrate the aromas of the wine, and the stem helps to keep your hands from warming the wine.
I’ve been using Ted Saucier’s Bottoms Up glasses for a few months now, and I’m really impressed with how they can improve the taste of wine. I’ve noticed that the glasses help to bring out the fruity flavors of red wines, and the aromas of white wines are more pronounced. I’ve also found that the glasses help to keep my wine cooler for longer, which is a big plus for me.
If you’re looking for a way to improve the taste of your wine, I highly recommend giving Ted Saucier’s Bottoms Up glasses a try.
Features and Benefits
Here are some of the features and benefits of Ted Saucier’s Bottoms Up glasses:
- Enhance the flavor and aroma of wine: The unique shape of the glass helps to concentrate the aromas of the wine, and the stem helps to keep your hands from warming the wine. This results in a more flavorful and enjoyable drinking experience.
- Keep your wine cooler for longer: The wide bowl of the glass helps to insulate the wine, which keeps it cooler for longer. This is especially important for white wines, which can quickly become warm if they’re not served at the correct temperature.
- Easy to clean: The glasses are dishwasher safe, making them easy to clean after use.
- Affordable: The glasses are relatively affordable, making them a great option for wine lovers on a budget.
How to Use Ted Saucier’s Bottoms Up Glasses
Here are a few tips on how to use Ted Saucier’s Bottoms Up glasses:
- Use the correct glass for the type of wine: Red wines should be served in the larger glasses, while white wines should be served in the smaller glasses.
- Hold the glass by the stem: This will help to keep your hands from warming the wine.
- Swirl the wine around in the glass: This will help to release the aromas of the wine.
- Take a sip of the wine and enjoy!
Where to Buy Ted Saucier’s Bottoms Up Glasses
Ted Saucier’s Bottoms Up glasses are available for purchase online and at select retailers. You can find a list of retailers on the Ted Saucier website.
Ted Saucier’s Bottoms Up glasses are a great way to improve the taste and enjoyment of your wine. The unique shape of the glass helps to concentrate the aromas of the wine, and the stem helps to keep your hands from warming the wine. This results in a more flavorful and enjoyable drinking experience.
If you’re looking for a way to improve the taste of your wine, I highly recommend giving Ted Saucier’s Bottoms Up glasses a try.
Author Profile
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Monica Green, the visionary behind TrucchiMocGia.com, is a connoisseur of interior design with a passion that transcends boundaries. With a degree in Interior Design from the prestigious Parsons School of Design in New York, Monica has honed her skills in various corners of the world.
Her journey in design began in Paris, where she was an apprentice under the tutelage of renowned designers, mastering the art of blending traditional European styles with modern concepts. Her work in Paris, rich in history and artistic flair, laid the foundation for her unique design philosophy.
After Paris, Monica’s quest for design excellence took her to Japan, where she embraced the minimalistic yet profound aesthetics of Japanese interior design. Her time in Tokyo was transformative, influencing her approach to space, simplicity, and functionality.
Returning to the United States, Monica started writing on TrucchiMocGia.com to share her wealth of knowledge and experience. Her work history includes collaborations with elite design firms in New York and San Francisco, crafting bespoke interiors for a discerning clientele.
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